Serving Times

Monday – Friday 12pm – 3pm & 6pm – 9.30pm
Saturday Kitchen open 12pm – 9.30pm

Sunday, Kitchen open 12pm – 6pm

V = Vegetarian               VE = Vegan                   GF = Gluten Free Available
Please Let Us Know of Any Dietary Requirements When Ordering So That We Can Ensure to Best Cater For Your Needs
Full Allergen Information Available By Request.

A Discretionary Service Charge Of 10% Will Be Added to Tables Of 6 Or More.

Menu

“Never eat more than you can lift” – Miss Piggy” – Miss Piggy

SELECTION OF ARTISAN BREADS – £4.95 
Olive Oil, Balsamic Vinegar, Olives, Shallot & Balsamic Butter – V 

SOUP OF THE DAY – £5.50

SCALLOPS OF THE DAY – £12.95 

COURGETTE FRITES – £4.25 
Lemon & Parmesan, Garlic Yoghurt – V GF 

CRISPY HALLOUMI STICKS – £4.75 
Tomato & Balsamic Relish – V GF 

WILD MUSHROOM & TARRAGON PATE – £7.95
Spiced Chestnut Chutney & Toasted Sourdough – VE GF

CORIANDER & LIME HUMMUS – £7.25
Jalapeno Relish & Pitta – GF V VE  

PUMPKIN BRUSCHETTA- £8.25 
Grilled Goats Cheese, Rocket, Roasted Pumpkin Seeds, Toasted Olive Bloomer & Balsamic – GF V 

BRIE & ROSEMARY CROQUETTES – £8.25
Balsamic Roasted Grapes, Mixed Leaves, Red Wine Reduction – V

OLIVES – £3.25 
Marinated Linguarian & Norcellaro Olives – GF V VE 

CRISPY WHITEBAIT – £4.95 
Lemon & Dill Mayonnaise 

SWEET CHILLI CRISPY BEEF – £9.50
Chilli & Soy Sauce, Asian Salad & Toasted Sesame Seeds – GF 

SALT & PEPPER SQUID – £8.50 
Pickled Asian Slaw, Soy, Chilli & Lime Dipping Sauce – GF 

SMOKED MACKEREL & MATURE CHEDDAR FISHCAKE- £8.50
Parsley & White Wine Velouté & Poached Free Range Egg

OLD ENGLISH SAUSAGE SCOTCH EGG- £8.95  
Celeriac Remoulade & Black Pudding Crumb

BOX BAKED CAMEMBERT – £14.50
Spiked with Rosemary & Garlic, Homemade Chutney, Rocket & Toasted Bloomer – GF V  

LOADED NACHOS – £15.95 
Tortilla Chips, Chilli Beef Con Carne, Queso Cheese Sauce, Guacamole, Soured Cream, Shredded Iceberg, Jalapenos & Tomato Salsa 

GARLIC PIZZETTE – £9.50 
Mozzarella, Confit Garlic, Rock Salt, Rocket & Balsamic Glaze – GF V  

GREEK MEZZE – £18.25 
Coriander & Lime Hummus, Trio of Falafel, Greek Salad, Roasted Mediterranean Vegetables, Fried Spiced Chickpeas, Tomato Relish & Pitta – GF V VE 

CHARGRILLED 28 DAY AGED 8OZ FILLET STEAK – £34.95 
Stilton Stuffed Flat Mushroom, Peppercorn Sauce, Rocket & Chips – GF 

PAN ROASTED CORN FED CHICKEN SUPREME – £18.25 
Garlic & Herb Roasted Root Vegetables, Chasseur Sauce & Crispy Kale – GF 

CHARGRILLED BEEF STEAK BURGER – £16.50
Sourdough Bun, Monterey Jack Cheese, Bacon Jam, Red Onion, Truffle Mayonnaise, Baby Gem, Pickled Slaw & Chips

CHARGRILLED CHICKEN BURGER – £15.50
Sourdough Bun, Sundried Tomato Pesto Mayonnaise, Roasted Red Peppers, Baby Gem, Pickled Slaw & Chips 

HONEY, SPRING ONION & CHILLI HALLOUMI BURGER – £15.50 
Sourdough Bun, Garlic Aioli, Rocket, Pickled Slaw & Chips – V

VEGAN BEYOND BURGER – £15.50 
Sourdough Bun, Vegan Garlic Aioli, Baby Gem, Roasted Red Peppers, Pickled Slaw & Chips – V VE 

PAN ROASTED BARBARY DUCK BREAST – £26.95 
Pancetta, Goats Cheese & Red Onion Potato Rosti, Sautéed Green Beans, Carrot Puree, Beetroot Lardons – GF

PAN ROASTED 10OZ ON BONE PORK CHOP – £19.95
Celeriac Mash, Roasted Baby Carrots, Sautéed Spinach, Caramelised Apple & Mustard Jus – GF 

PAN FRIED FILLETS OF SEABASS – £19.50
Sautéed Chickpeas, Spinach & Sundried Tomato, Rocket Puree, Buttered Samphire & Micro Herbs – GF

PAN ROASTED SALMON SUPREME – £22.95
Chorizo & Red Pepper Crushed New Potatoes, Ratatouille & Pea Velouté – GF 

BEER BATTERED CORNISH HAKE FILLET – £15.95
Minted Peas, Chunky Tartar Sauce, Lemon & Chips

CRISPY QUINOA & KALE CAKE – £16.25
Chickpea & Tomato Fricassee, Sweet Potato Puree, Mediterranean Vegetable Relish – GF V VE

VEGETABLE UDON RAMEN – £16.95
Garlic & Ginger Broth, Sautéed Oyster Mushrooms, Soft Boiled Egg, Wok Fried Vegetables, Chargrilled Bok Choi – V

SPICY SAUSAGE RIGATONI GRATIN- £15.95
Old English Sausage, Buffalo Mozzarella, Olives, Arrabiata Cream Sauce, Rocket & Red Onion Salad – GF  

WILD MUSHROOM FETTUCINE – £15.50
Butternut Squash & White Wine Sauce, Sundried Tomatoes, Baby Spinach & Grilled Goats Cheese – V GF 

TIGER PRAWN & SALMON LINGUINE – £16.50
Saffron & White Wine Sauce, Confit Garlic, Baby Spinach, Coriander, Chilli & Spring Onion – GF 

RISOTTO OF THE DAY – £15.50 
See Todays Specials 

CRISPY PEKING DUCK SALAD – £15.95
Mixed Leaves, Spring Onion, Carrot, Radish & Cucumber, Sesame Seeds, Asian Dressing & Sticky Plum Sauce – GF 

ROASTED BUTTERNUT SQUASH & FETA SALAD- £13.95 
Mixed Leaves, Roasted Red Peppers, Cherry Tomatoes, Red Onion, Toasted Pine Nuts & Basil Pesto – GF V 

ATLANTIC PRAWN & CRAYFISH TAIL SALAD – £15.25
Mary Rose Dressing, Iceberg Lettuce, Cherry Tomatoes, Cucumber & Alfalfa Sprouts – GF

12″ HAND STRETCHED STONE BAKED PIZZA
Gluten Free Bases Available By Request 

MARGHERITA – £10.95 
Fresh Basil & Mozzarella – V 

CARNI AMORI – £14.95 
Chorizo, Pepperoni, Bacon, Chilli Beef, Red Onion & Mozzarella 

IL CAVALLO DA SOMA – £14.50
Napoli Salami, Chorizo, Goats Cheese, Red Onion, Mozzarella, Rocket & Balsamic Glaze 

SALSICCIA E CIPOLLA ROSSA – £14.50
Cumberland Sausage, Red Onion Jam, Baby Spinach, Stilton & Mozzarella

POLLO FIGO – £13.95
Chargrilled Chicken, Mixed Peppers, Sweetcorn, Mozzarella, Ranch Dressing & Fresh Chives 

TARTUFO E FUNGHI – £13.95
Roasted Button & Chestnut Mushrooms, Spinach, Truffle Oil, Mozzarella & Parmesan – V 

PICANTE – £13.95
Pepperoni, Chorizo, Jalapenos & Mozzarella 

EXTRA TOPPINGS – £1.25 
Pepperoni, Bacon, Chilli Beef, Chorizo, Jalapenos, Mushrooms, Olives, Red Onion, Chicken, Peppers, Prosciutto, Goats Cheese

CHIPS – £3.25

TRUFFLE CHIPS – £4.95

CHEESY CHIPS £4.50

SWEET POTATO FRIES – £3.95

MIXED SALAD – £3.50

ROCKET, RED ONION & PARMESAN SALAD – £3.95

PICKLED SLAW – £3.50

FRIED GARLIC MUSHROOMS – £3.50

ONION RINGS – £3.50

RATATOUILLE – £3.50

SAUTEED SPINACH – £3.50

GARLIC GREEN BEANS – £3.50

Lunch Menu

NDUJA SAUSAGE CIABATTA – £9.95 
Roasted Red Pepper & Tomato, Mixed Leaves & Chips 

JUMBO FISH FINGER SANDWICH – £9.95 
Chunky Tartar Sauce, Rocket & Chips 

WHIPPED FETA & ROASTED BEETROOT SANDWICH – £9.95 
Balsamic Glaze, Rocket & Chips – V 

PULLED PORK WRAP – £10.50 
Apple & Tarragon Slaw, Mixed Leaves & Chips 

HALLOUMI & SPINACH FALAFEL WRAP – £10.50
Mixed Salad, Sundried Tomato Pesto Mayonnaise & Chips – V 

TANDOORI CHICKEN WRAP – £10.50 
Garlic Yoghurt, Sundried Tomatoes, Rocket & Chips

CHARGRILLED PHILLY CHEESE STEAK HOAGIE – £10.95
Sautéed Beef Steak, Mixed Cheese, Fried Onions, Rich Red Wine Gravy 

TRIO OF CUMBERLAND SAUSAGES – £12.50
Wholegrain Mustard Mashed Potato, Rocket & Rich Red Wine Gravy 

CHICKEN, LEEK & HAM PIE – £13.95 
All Butter Mashed Potato, Sautéed Green Beans & Rich Red Wine Gravy – GF 

BREADED WHOLETAIL SCAMPI BASKET – £13.95
Chunky Tartar Sauce, Garden Peas, Lemon Wedge & Chips

Dessert

“Once, during prohibition, I was forced to live for days on food and water” – WC Fields

STICKY TOFFEE PUDDING- £7.95 
Caramel Sauce & Vanilla Bean Ice Cream 

RICE PUDDING BRULEE – £7.75 
Winter Berries & Cinnamon – GF 

FUDGING HELL F’OOKIE & ICE CREAM – £7.95
Award Winning Fudge wrapped in Cookie Dough, 
Various F’ookie Flavours Available – Please ask your server

TIRAMISU – £7.95 
Mascarpone Cream, Amaretto & Chocolate Shards 

CHOCOLATE ORANGE BROWNIE – £7.95 
Chocolate Sauce, Candied Orange & Vanilla Bean Ice Cream

BANOFFEE ICE CREAM – £7.75 
Dulche de Leche, Walnut Whipped Cream & Caramelised Bananas – GF

SELECTION OF CHEESE & BISCUITS – £8.50
Homemade Chutney, Grapes & Fresh Figs 

VANILLA AFFOGATO – £4.95 
Vanilla Bean Ice Cream & Espresso – GF

LIQUEUR COFFEE – £5.50
Irish Coffee – Irish Whiskey & Cream
Italian Coffee – Disaronno & Cream
Parisian Coffee – Brandy & Cream
Calypso Coffee – Tia Maria & Cream
Baileys Latte – Latte & Baileys Irish Cream

BIRCHALL TEA – £2.75
English Breakfast Decaf English Breakfast
Lemongrass & Ginger
Earl Grey
Green Tea
Peppermint
Red Berry
Red Bush
Camomile

Vegan Menu

“I cut the pizza into five pieces because I’m not hungry enough to eat six” – Yogi Berra

Vegetable Spring Rolls, Sweet Pickled Asian Vegetable Salad, & Sweet Chilli Sauce – £6.50

Coriander & Lime Hummus, Jalapeno Relish & Flatbread – GF – £7.25

Roasted Pumpkin Bruschetta, Rocket, Pumpkin Seeds, Toasted Olive Bloomer & Balsamic Glaze – GF £7.50

Wild Mushroom & Tarragon Pate, Spiced Chestnut Chutney, Toasted Sourdough – GF £7.95

Beyond Burger, Sourdough Bun, Garlic Aioli, Baby Gem, Roasted Red Peppers, Pickled Slaw & Chips – £15.50

Risotto, Sweet Potato Puree, Garden Peas, Mixed Peppers Spinach & Fresh Rocket – GF – £15.50

Roasted Butternut Squash Salad, Mixed Leaves, Cherry Tomatoes, Roasted Red Peppers, red Onion, Toasted Pine Nuts & Basil Pesto – GF £14.50

Giardiniera Vegana Pizza, Roasted Chestnut & Button Mushrooms, Olives, Baby Spinach, Red Peppers & Vegan Cheese – GF – £13.95

Crispy Quinoa & Kale Cake, Chickpea & Tomato Fricassee, Mediterranean Vegetable Relish & Sweet Potato Puree – GF – £16.25

Vegetable Udon Ramen, Garlic & Ginger Broth, Sautéed Oyster Mushrooms, Wok Fried Vegetables & Chargrilled Bok Choi £16.95

Trio of Sorbet – GF £5.50
Mango, Lemon & Blood Orange 

Warm Chocolate Chip Cookie Dough, Vanilla Ice Cream – £7.50

Children’s Menu

“The trouble with Italian food is that six days later you’re hungry again” – George Millera

Cheesy Garlic Toast – V 

Mini Vegetable Spring Rolls & Tomato Ketchup – V VE 

Soup of the Day – V VE GF 

Hummus & Crudités – V VE GF

Homemade Cheeseburger, Lettuce, Chips & Beans 

Breaded Chicken Goujons, Chips & Beans Wholetail Scampi, Chips & Peas 

Jumbo Fish Fingers, Chips & Peas 

Cumberland Sausages, Mashed Potato & Peas – GF 

Fresh Tomato Pasta, Melted Mozzarella – V VE GF

Battered Hake Fillet, Chips, Peas & Tartar Sauce

Margherita Pizza (Extra Toppings Available) – V VE GF

Chocolate & Orange Brownie, Vanilla Ice Cream & Chocolate Sauce 

Sticky Toffee Pudding, Caramel Sauce & Vanilla Ice Cream 

Vanilla, Strawberry or Chocolate Ice Cream, Chocolate Sauce – GF