Serving Times
Monday – Friday 12pm – 3pm & 6pm – 9.30pm
Saturday Kitchen open 12pm – 9.30pm
Sunday, Kitchen open 12pm – 5.45pm
V = Vegetarian VE = Vegan GF = Gluten Free Available
Please Let Us Know of Any Dietary Requirements When Ordering So That We Can Ensure to Best Cater For Your Needs
Full Allergen Information Available By Request.
A Discretionary Service Charge Of 10% Will Be Added to Tables Of 6 Or More.
Menu
“Never eat more than you can lift” – Miss Piggy” – Miss Piggy
CRISPY SMASHED POTATOES – £5.50
Truffle & Parmesan, Garlic Aiolo – V
SELECTION OF ARTISAN BREADS – £5.95
Olive Oil, Balsamic Vinegar, Olives, Herb Butter – V
BREADED WHITEBAIT – £5.95
Tomato & Dill Mayo
MARINATED OLIVES – £3.25
PORK CRACKLING – £3.95
Apple & Pear Sauce
CRISPY HALLOUMI STICKS – £5.50
Honey and Chilli Dipping Sauce – V GF
CARROT & MISO SOUP – £6.25
Crispy Noodles, Fresh Bloomer – GF
ROASTED CAULIFLOWER SALAD – £7.25
Tahini Dressing, Spiced Chickpeas, Sunflower Seeds – V VE GF
SALT & PEPPER SQUID – £8.50
Pickled Asian Slaw, Soy, Chilli & Lime Sauce – GF
SMOKED SALMON ROULADE – £9.25
Parsley Cream Cheese, Pickled Cucumber & Granary Toast – GF
BOX BAKED GARLIC & ROSEMARY CAMEMBERT – £14.50
Homemade Chutney, Rocket & Toasted Bloomer – GF V
OVEN BAKED PEAR – £7.25
Whipped Stilton, Toasted Walnuts & Port Reduction – V GF
PULLED CHICKEN TACOS – £8.50
Pico de Gallo, Crispy Onions – GF
BASIL PESTO HUMMUS – £7.25
Harissa & Roasted Red Pepper Relish, Pitta – V VE GF
MULLED CIDER GLAZED PORK BELLY – £8.95
Celeriac & Apple Remoulade – GF
WHITE PEARL SCALLOP GRATIN – £12.95
Smoked Bacon & Leek, White Wine Sauce, Cherry Tomatoes, Baby Spinach & Ciabatta Crostini – GF
GARLIC PIZZETTE – £10.50
Confit Garlic, Mozzarella, Rocket & Balsamic Glaze – GF
CHARGRILLED 12OZ ENGLISH RUMP STEAK – £29.50
Roasted Flat Mushroom, Port & Stilton Sauce & Chips – GF
BEER BATTERED CORNISH HAKE FILLET – £15.95
Minted Peas, Chunky Tartar Sauce, Lemon & Chips
CHARGRILLED BEEF STEAK BURGER – £16.50
Floured Bun, Monterey Jack Cheese, Smoked Bacon, Wholegrain Mustard Mayo, Gherkins, Baby Gem, Pickled Slaw & Chips
CRISPY HALLOUMI BURGER – £15.95
Floured Bun, Harissa Hummus, Rocket, Pickled Slaw & Chips – V
CONFIT CHICKEN LEG PAPRIKASH – £18.95
Paprika & White Wine Sauce, Basmati Rice & Crispy Kale – GF
PAN ROASTED HAMPSHIRE VENISON STEAK – £26.95
Beetroot Fondant Potato, Celeriac Puree, Curly Kale, Juniper Red Wine Jus & Root Vegetable Crisp – GF
PAN FRIED FILLETS OF SEABASS – £20.50
Confit New Potatoes, Spinach & Cherry Tomatoes, Roasted Red Pepper & Lentil Sauce – GF
SOUTHERN FRIED CRISPY CHICKEN BURGER – £15.50
Floured Bun, Baby Gem, Chipotle Sauce, Pickled Slaw & Chips
VEGAN BEYOND BURGER – £15.50
Floured Bun, Garlic Aioli, Baby Gem, Roasted Flat Mushroom, Pickled Slaw & Chips – V VE
SMOKED TOFU & RED PEPPER PESTO GNOCCHI – £16.50
Red Chilli, Sugar Snap Peas & Toasted Pine Nuts – V VE
Gluten Free Pasta Available By Request
CHARGRILLED CHICKEN RISOTTO – £16.50
Button Mushrooms, Garden Peas, Truffle Oil & Grana Padano Parmesan – GF
CHARGRILLED CHICKEN & CHESTNUT MUSHROOM GRATIN – £16.25
Rigatoni, Garlic & White Wine Sauce, Smoked Bacon Crumb & Mixed Side Salad
ROASTED BUTTERNUT SQUASH & WILD MUSHROOM RAGU – £15.95
Pappardelle, Fresh Basil & Feta Cheese – V
KING PRAWN & CHORIZO LINGUINE – £16.95
Cherry Tomatoes, Baby Spinach, Szechuan Sauce
SMOKED SALMON SALAD – £16.25
Caper Crème Fraiche, Cucumber, Cherry Tomatoes, Mixed Leaves & Beetroot Vinaigrette – GF
CRISPY SWEET CHILLI BEEF SALAD – £16.50
Mixed Leaves, Carrot Ribbons, Beansprouts, Cucumber & Toasted Sesame Dressing – GF
CHARGRILLED HALLOUMI SALAD – £15.95
Cumin Spiced Chickpeas, Cherry Tomatoes, Mixed Leaves, Tahini Dressing & Toasted Sunflower Seeds – V GF
12″ HAND STRETCHED STONE BAKED PIZZA
Gluten Free Bases Available By Request
MARGHERITA- £10.95
Fresh Basil & Mozzarella – V
CARNI AMORI – £14.95
Chorizo, Pepperoni, Bacon, Chilli Beef, Red Onion & Mozzarella
POLLO AFFUMICATO – £14.50
BBQ Base, Chargrilled Chicken, Sweetcorn Smoked Bacon, Red Onion & Mozzarella
TARTUFO E FUNGHI – £13.95
Roasted Mushrooms, Parmesan, Truffle Oil Mozzarella & Oregano – V
QUATTRO FORMAGGIO – £14.95
Goats Cheese, Stilton, Parmesan, Mozzarella, Apple & Red Onion Jam, Rocket & Balsamic Glaze – V
MANZO AL PEPERONCINO– £14.50
Cajun Beef, Red Onion, Jalapenos Sriracha Mayo & Mozzarella
MAIALE DI NATALE – £13.95
Sausage & Sage Stuffing, Smoked Bacon, Piquillo Peppers & Mozzarella
EXTRA TOPPINGS – £1.25
Pepperoni, Bacon, Chilli Beef, Chorizo, Jalapenos, Mushrooms, Olives, Red Onion, Chicken, Peppers, Cajun Beef, Goats Cheese
CHIPS – £3.25
TRUFFLE & PARMESAN CHIPS – £4.95
CHEESY CHIPS £4.50
SWEET POTATO FRIES – £3.95
MIXED SALAD – £3.50
PICKLED SLAW – £3.50
ROCKET, RED ONION & PARMESAN SALAD – £4.25
FRIED GARLIC MUSHROOMS – £3.50
ONION RINGS – £3.50
SAUTEED SPINACH – £3.50
Dessert
“Once, during prohibition, I was forced to live for days on food and water” – WC Fields
WARM CHOCOLATE BROWNIE – £7.95
Cherry & Amaretto Ice Cream, Chocolate & Espresso Sauce
SPICED STICKY TOFFEE PUDDING – £7.95
Vanilla Ice Cream & Caramel Sauce
APPLE & PLUM CRUMBLE – £7.95
Cinnamon & Oats, Vanilla Ice Cream – VE GF
MULLED WINE ICE CREAM SUNDAE – £7.75
Vanilla Ice Cream, Liquorice Tuille, Mulled Wine Coulis – GF
FUDGING HELL F’OOKIE PIE – £8.50
Layered Fudge & Chocolate, Cookie Dough Crust, Chantilly Cream
Please ask for available flavours
SELECTION OF CHEESE & BISCUITS – £8.50
Homemade Chutney, Grapes & Fresh Figs
VANILLA AFFOGATO – £4.95
Vanilla Bean Ice Cream & Espresso – GF
NOVUS HERBAL TEAS – £2.95
Traditional English Breakfast
Decaf Ceylon
Persian Pomegranate
Spiced Chai
Organic Jasmine
Organic Darjeeling
Sapphire Earl Grey
Spicy Rooibos
Wild Encounter
Dragonwell Green Tea
Citrus Chamomile
Egyptian Mint
LIQUEUR COFFEE – £5.50
Irish Coffee – Irish Whiskey & Cream
Italian Coffee – Disaronno & Cream
Parisian Coffee – Brandy & Cream
Calypso Coffee – Tia Maria & Cream
Baileys Latte – Latte & Baileys Irish Cream
Vegan Menu
“I cut the pizza into five pieces because I’m not hungry enough to eat six” – Yogi Berra
Vegetable Spring Rolls, Sweet Pickled Asian Vegetable Salad & Sweet Chilli Sauce £6.50
Basil Pesto Hummus, Harissa & Roasted Red Pepper Relish, Flatbread – GF £7.25
Sweet Potato, Spinach & Cumin Croquettes, Garlic Aioli & Parsely Crumb – £7.50
Beyond Burger, Sourdough Bun, Garlic Aioli, Baby Gem, Flat Mushroom, Pickled Slaw & Chips – £15.50
Risotto, Roasted Butternut Squash, Garden Peas, Cherry Tomatoes, Spinach & Fresh Rocket – GF – £15.50
Roasted Cauliflower Salad, Mixed Leaves, Cherry Tomatoes, Tahini Dressing, Spiced Chickpeas & Sunflower Seeds – GF – £14.50
Giardiniera Vegana Pizza, Button Mushrooms, Olives, Baby Spinach, Red Peppers & Vegan Cheese – GF – £13.95
Smoked Tofu & Red Pepper Pesto Gnocchi, Red Chilli, Sugar Snap Peas & Toasted Pine Nuts £16.50
Trio of Sorbet/Ice Creams – GF £5.50
Mango, Lemon, Blood Orange / Vanilla or Chocolate
Warm Chocolate Chip Cookie Dough, £7.50
Vanilla Ice Cream
Warm Chocolate Brownie, £7.50
Mango Sorbet & Passionfruit Coulis
Children’s Menu
“The trouble with Italian food is that six days later you’re hungry again” – George Millera
Cheesy Garlic Toast – V
Mini Vegetable Spring Rolls & Tomato Ketchup – V VE
Soup of the Day – V VE GF
Hummus & Crudités – V VE GF
Homemade Cheeseburger, Lettuce, Chips & Beans
Breaded Chicken Goujons, Chips & Beans
Wholetail Scampi, Chips & Peas
Jumbo Fish Fingers, Chips & Peas
Cumberland Sausages, Mashed Potato & Peas – GF
Fresh Tomato Pasta, Melted Mozzarella – V VE GF
Battered Hake Fillet, Chips, Peas & Tartar Sauce
Margherita Pizza (Extra Toppings Available) – V VE GF
Treacle Tart, Vanilla Ice Cream & Caramel Sauce
Chocolate Torte & Vanilla Ice Cream – GF
Vanilla, Strawberry or Chocolate Ice Cream, Chocolate Sauce – GF