Serving Times

Monday – Saturday: Food served 11:00 – 21:00
Sunday’s: Food served 11:00 – 20:00

Menu

“Never eat more than you can lift” – Miss Piggy” – Miss Piggy

Soup of the Day – V VE GF – £5.50

Grilled Goats Cheese, Slow Roasted Tomato & Caramelised Red Onion Tart, Cranberry, Date & Apple Chutney, Parsnip Crisps, Mixed Leaves, Aged Balsamic – V  – £7.95

Salt & Pepper Squid, Lemongrass & Ginger Sweet Pickled Daikon,  Carrot & Cucumber, Soy, Chilli & Lime Dipping Sauce – GF – £7.95

Homemade Roasted Red Pepper Hummus, Chilli Salsa, Olive Oil, Flat Bread – V VE GF – £6.95

Parma Ham & Mozzarella Parcels, Red Pepper Pesto Mayonnaise, Rocket & Aged Balsamic – £7.95

Thai Salmon Fishcakes, Coconut, Star Anise, Lemongrass, Chilli & Tomato Sauce,  Shrimp Cracker, Coriander, Spring Onion & Chilli  – £7.50

Pan Seared Scallop Gratin, King Prawn & Beechwood Smoked Bacon,  Pinot Grigio, Garlic & Baby Spinach Sauce, Garlic Toast – GF – £10.95

Box Baked Camembert, Garlic & Rosemary, Red Onion Jam, Toasted Bloomer –V GF – £12.95

Garlic Pizzette, Mozzarella, Confit Garlic, Rocket, Rock Salt, Aged Balsamic – V GF £9.50

Mezze – Roasted Red Pepper Hummus, Pea & Spinach Falafel, Baba Ghanoush,  Roasted Mediterranean Vegetables, Vegetable Pakora & Flatbreads – V VE GF £12.95

Roast Berkshire Turkey, Homemade Sausage & Chestnut Stuffing, Roast Potatoes, Pigs in Blankets, Rosemary & Garlic Root Vegetables, Sautéed Sprouts & Bacon, Turkey Jus – £14.95

Char-Grilled 28 Day Aged 8oz English Ribeye Steak, Rosemary & Garlic Roasted Winter Vegetables, Peppercorn Sauce & Chips – GF –  £22.50

 Pan Roasted Venison Steak, Dauphinoise Potato, Braised Red Cabbage & Apple, Juniper Berry Jus & Crispy Pancetta – GF – £18.95

Pan Roasted Chicken Supreme, Garlic & Herb Parmentier Potatoes, Sauteed Green Beans & Spinach, Coq Au Vin Sauce – GF £16.50 

Slow Cooked Lamb Shoulder, Minted Mashed Potato, Roasted Rosemary & Garlic Winter Veg, Red Wine Jus – GF £18.95

 Beetroot & Butternut Squash & Spinach Wellington, Roasted New Potatoes, Tomato & Basil Sauce – V VE £15.95 

 Pan Fried Fillet of Seabass, Tomato Infused Fondant Potato, Sautéed Spinach, Atlantic Prawn & White Wine Veloute – GF £17.95

 Beer Battered Grimsby Cod, Mushy Peas, Homemade Chunky Tartar Sauce, Lemon & Chips – £14.50 

Chargrilled Homemade Steak Burger, Monterey Jack Cheese, Crispy Smoked Bacon, Burger Sauce, Dill Pickles, Baby Gem Lettuce, Homemade Coleslaw & Chips £14.50

Chargrilled Sweet Chilli Glazed Chicken Burger, Lime & Mint Mayo, Red Onion, Baby Gem, Homemade Coleslaw & Chips £13.95

Thai Red Vegetable Curry, Coconut, Star Anise, Lemongrass, Ginger & Tomato, Sticky Cardamom, Jasmine Rice, Coriander, Spring Onion & Chilli – GF V VE £13.95
Add Chicken £1.75

Crispy Peking Duck Salad, Watercress, Spring Onion, Carrot, Mooli, Sesame Seeds, Asian Dressing & Sticky Plum Sauce – GF £8.95/£13.95

Crispy Sweet Chilli Halloumi Salad, Toasted Pine Nuts, Cherry Tomatoes,Mixed Leaves, Tahini & Yoghurt Dressing- V GF £8.95/£13.95                 

Sautéed King Prawn & Shetland Mussel Linguine, White Wine, Garlic, Tomato, Fresh Basil, Chilli, Baby Spinach & Parmesan – GF £11.95/£14.95

Wild Mushroom & Truffle Tagliatelle, White Wine,  Garlic, Baby Spinach & Grilled Goats Cheese – V GF  £10.50/£13.50

Chargrilled Chicken & Chorizo Risotto,  Pea Puree, Roasted Red Pepper, Rocket & Parmesan £11.50/£14.50

Margherita – Tomato, Fresh Basil & Mozzarella £9.95

Carni-Amori – Chorizo, Pepperoni, Bacon, Chilli Beef, Red Onion & Mozzarella £13.95

Quattro Formaggio –  Goats Cheese, Mozzarella, Brie, Rocket, Parmesan, Balsamic Glaze – V £12.95

 Pollo Affumicato – BBQ Chicken, Sweetcorn, Smoked Bacon, BBQ Base & Mozzarella  £13.95

Molto Calore – Pepperoni, Jalapenos, Chilli Beef, Sriracha & Mozzarella £13.95

 Extra Toppings £1.25 each
Pepperoni, Bacon, Chilli Beef, Chorizo, Parma Ham, Jalapenos, Olives, Red Onion, Mushrooms, BBQ Chicken, Sweetcorn, Goats Cheese

All our pizzas can also be prepared on a gluten free base.

Chips – £2.95
Cheesy Chips – £4.50
Sweet Potato Fries – £3.95
Mixed Salad – £3.25
Rocket, Red Onion & Parmesan Salad – £3.95
Fried Garlic Mushrooms – £3.50
New Potatoes – £3.50

V = Vegetarian VE = Vegan GF = Gluten Free Available
Please let us know of any dietary requirements when ordering so that we can ensure to best cater for your needs
Full allergen information available by request.
A discretionary service charge of 10% will be added to tables of 8 or more.

Dessert

“Once, during prohibition, I was forced to live for days on food and water” – WC Fields

Christmas Pudding, Brandy Butter, Crème Anglaise £6.50

Sticky Toffee Pudding,  Caramel Sauce, Vanilla Bean Ice Cream £6.95

Homemade Rice Pudding,  Winter Berry Compote & Honey – GF £6.25

Honeycomb Ice Cream,  Meringue, Maple Glazed Pecans & Caramel Sauce – GF £6.50

Chocolate & Orange Bread & Butter Pudding, Vanilla Crème Anglaise £6.50

Warm Chocolate Brownie,  Vanilla Bean Ice Cream, Belgian Chocolate Sauce £6.95

Cheese & Biscuits,   Homemade Tomato & Caramelised Red Onion Jam £7.50

Irish Coffee – With Irish Whiskey & Cream
Italian Coffee – With Disaronno & Cream
Parisian Coffee – With Brandy & Cream
Calypso Coffee – With Tia Maria & Cream
Baileys Latte – Traditional Latte with Baileys Irish Cream

Please let us know if you have any dietary requirements so that
we can ensure to best cater for you needs.
Full allergen information available by request.

Vegan Menu

“I cut the pizza into five pieces because I’m not hungry enough to eat six” – Yogi Berra

Vegetable Spring Rolls, Sweet Pickled Asian Vegetable Salad & Sweet Chilli Sauce – £6.50

Roasted Red Pepper Hummus, Chilli Salsa, Olive Oil & Flatbread – £6.95

Mixed Vegetable Pakora, Coconut Masala Curry Sauce, Pea Shoots – £6.25

Mezze – Red Pepper Hummus, Vegetable Pakora, Pea & Spinach Falafel, Baba Ghanoush, Roasted Mediterranean Vegetables & Flatbread – £12.95

Falafel Burger, Roasted Red Peppers, Tomato & Red Onion Jam, Toasted Floured Bun, Baby Gem, Spicy Tomato Relish & Chips – £13.95

Sautéed Mushroom & Garden Pea Risotto, Cherry Tomatoes, Baby Spinach & Fresh Rocket – £14.50

Roasted Cauliflower, Chickpea & Courgette Salad, Olives, Mixed Leaves, Roasted Red Peppers, Olive Oil & Balsamic Dressing, Parsnip Crisps – £13.50

Giardiniera Vegana Pizza, Mushrooms, Olives, Baby Spinach, Cherry Tomatoes & Vegan Cheese – £14.50

Thai Red Vegetable Coconut Curry, Cauliflower, Chickpeas, Courgette, Chilli, Jasmine Rice, Coriander & Spring Onion £13.95

Joe Delucci’s Sorbet – £4.50

Honemade Vegan Chocolate Brownie, Blood Orange Sorbet & Raspberry Coulis – £6.25

Children’s Menu

“The trouble with Italian food is that six days later you’re hungry again” – George Millera

Cheesy Garlic Toast – £1.95

Mini Vegetable Spring Rolls & Sweet Chilli Sauce – £2.50

Soup of the Day£2.50

Homemade Cheeseburger, Lettuce, Chips & Beans – £6.95

Buttermilk Fried Chicken Goujons, Chips & Beans – £6.95

Wholetail Scampi, Chips, Peas & Tartar Sauce – £6.95

Cumberland Sausages, Mashed Potato & Peas – £6.95

Fresh Tomato Pasta, Melted Mozzarella – £6.95

Battered Cod, Chips, Peas & Tartar Sauce – £6.95

Margherita Pizza (Extra Toppings Available) – £7.95

Sticky Toffee Pudding, Caramel Sauce & Vanilla Ice Cream – £3.50

Warm Chocolate Brownie, Vanilla Ice Cream – £3.50

Vanilla, Strawberry or Chocolate Ice Cream, Chocolate Sauce – £2.50